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Description
This book contains over 370 recipes with recipes from different people. There is also some cooking tips and suggestions on where to get ingredients from. this cookbook is set up for missionaries in other countries. There are bread recipes, main dishes include food from other countries, Casseroles, Mexican food, food from Paraguay. Salads, Soups & Sandwiches. Desserts, and different kinds of syrup. 171 pages; coilbound.
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