Meals Around the World

Compiled by Mary Raber. Often thought of as a cookbook for missionaries, the recipes in this collection also work well for home folks wanting made-from-scratch meals. Recipes from a variety of countries, including Mexico, India, Bangladesh, Russia, and African countries. … Read More

$12.00 Add to cart
Betty Crocker’s Picture Cook Book

Betty Crocker’s treasured first edition. The recipes appear exactly as they were when first published in 1950. This edition contains instructions and basic information helpful for those learning to cook. The recipes use common ingredients instead of mixes. 449 pages; … Read More

$29.95 Add to cart
Betty Crocker’s Cookbook 12th Edition – Hardcover

“Everything you need to know to cook from scratch.” More than 1500 recipes and over 1000 photos in full color. 683 pages; comb binding.

$22.99 Add to cart
Supper Smoke – hardcover

Ruby A. Seaman. Supper Smoke, with a Dash of Sage offers a wide variety of old and new recipes as well as many Seaman family favorites. Along with the treasured recipes, the author has included family memories, words of wisdom, … Read More

$30.95 Add to cart
Supper Smoke, Paper

Ruby A. Seaman. Supper Smoke, with a Dash of Sage offers a wide variety of old and new recipes as well as many Seaman family favorites. Along with the treasured recipes, the author has included family memories, words of wisdom, … Read More

$20.95 Add to cart
Home Cookin’: Treasured Recipes

This cookbook with more than 500 recipes has been in print for a number of years and is now available from Gospel Publishers. Recipes from Brazil are found throughout this cookbook. Paperback with comb binding; Carol Schultz.

$11.95 Add to cart
Ike and Rosalie Loewen Cookbook

A collection of nearly 700 recipes and memories from the Ike and Rosalie Loewen family. This cookbook includes a comprehensive collection of Brazilian recipes. 454 pages; hardcover with 3-ring binder.

$24.95 Add to cart
Adventure in Cooking – Guatemalan Cuisine

A collection of Guatemalan recipes compiled by Teresa Toews de Herrera. Here is your guide to cooking traditional Guatemalan fare! Recipes for appetizers, beverages, soups, salads, vegetables, main dishes, tortillas, breads, and desserts are all included. The recipes use common ingredients and spices. 115 recipes; 48 pages; coil-bound.

$11.99 Add to cart
A Taste of Texhoma

A collection of recipes from friends through the years. This cookbook was first printed several years ago and is now available for purchase through Gospel Publishers. 384 pages; hardcover with 3-ring binder.

$24.00 Add to cart
Panhandle Favorites

Compiled by the Texline Congregation. Recipes for all occasions including sections for outdoor cooking and also canning and freezing. 494 pages; hardcover with 3-ring binder.

$21.50 Add to cart